{Recipe} Baked Ziti with Turkey Sausage

I think I am going to make this a weekly series.  Would you guys like that?  
I have gotten the cooking bug again (which is a great thing especially on WW).  
I cooked this Sunday night and it was fabulous.  I thought it was really strange to have peas in a baked ziti, but it was still so good.  I highly recommend making this dish because you get turkey, cheesy-goodness, and pasta.  I mean, how can you say no to that?
From the Weight Watchers website:

Baked Ziti with Turkey Sausage

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8PointsPlusValue

Track

Prep time: 15 min

Cook time: 35 min

Other time: 0 min

Serves: 

Ingredients

	3/4 pound(s) uncooked turkey sausage(s), spicy-variety, casings removed
	1 medium uncooked onion(s), chopped
	1 medium green pepper(s), chopped
	28 oz canned diced tomatoes
	10 oz frozen green peas, thawed
	2 Tbsp canned tomato paste
	1 tsp dried oregano
	1 tsp dried basil
	1/2 tsp dried thyme
	1/2 tsp fennel seed
	1/2 tsp table salt, or to taste
	1/2 tsp black pepper, freshly ground
	12 oz uncooked whole-wheat pasta, ziti, cooked according to package directions
	6 oz shredded part-skim mozzarella cheese

Instructions

• Position the rack in the center of the oven and preheat the oven to 350°F.
• Crumble the sausage meat into a large saucepan and brown over medium heat, stirring often, about 4 minutes.
• Drain off any fat, then add the onion and bell pepper. Cook, stirring often, until softened, about 3 minutes.
• Stir in the tomatoes, peas, tomato paste, oregano, basil, thyme, fennel seeds, salt and pepper. Bring to a simmer, then reduce the heat and cook uncovered 5 minutes, stirring often.
• Stir in the cooked pasta and half the cheese. Spread evenly into a 9- X 13-inch baking pan. Top evenly with the remaining cheese.
• Bake until the cheese has melted and the casserole is bubbling, about 20 minutes. Let stand 10 minutes at room temperature before slicing into 8 pieces. Yields 1 piece per serving.

Check out these other WW Recipes:

Seasoned Pork Tenderloin

Italian Meatballs

Penne With Peppers and Sausage